The Fanny Farmer Cookbook- Gold 12th Edition
N/A
16.00 $
Description
The Fanny Farmer Cookbook is a cookbook written by Alison Mason Kingsbury and Wilma Lord Perkins, originally published in 1965 in the United States. The cookbook, in English, is a classic resource for cooks looking to find delicious and healthy recipes. With its focus on American cuisine and practical tips, it is a valuable addition to any cookbook collection. This is the 12th Edition - printed in United States - Gold
Details
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.